Alehouse Clam Chowder (Four 12 oz pouches)

Features

• Plump, delicious clams, herbs and spices are blended with hickory-smoked bacon and a full-bodied craft beer for a rich, creamy, warm-your-body-down- to-your-toes experience!
• Simply add milk or half & half while heating the Alehouse Clam Chowder. Or, if you prefer, add a can of tomato sauce for a creamy-tomato chowder.
• Each 12 oz pouch serves 2-4
• Empty the pouch into a saucepan or microwave-safe bowl. Stir in 1 cups of milk or half & half (you can also use low-fat milk).
• Heat gently over medium heat, stirring often, or microwave until hot. Let stand for about 3 minutes before serving.

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Customer Reviews

Product Description
Note: Do not place pouch in microwave - always empty contents into another container. Our Chowder has a shelf life of approximately four years unopened, and can be stored for 3-5 days in the fridge once they have been opened. Think of the pouch like a "flexible can" - as long as the pouch is not punctured, leaking or opened, the product inside will stay good for at least 4 years. Even this is conservative, as long as the pouch is intact.

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